Keep Your Cool: 40 No-Cook Dishes
Step away from the stove. You can un-cook the perfect summertime meal with these dinner-worthy salads, sandwiches and more.
Step away from the stove. You can un-cook the perfect summertime meal with these dinner-worthy salads, sandwiches and more.
"These are the best! I could live off of these. They are extremely easy to make and very low in fat, too. I make them all the time now!"
-Monica P.
"This was pulled together in five minutes and made for a very refreshing, soothing dinner!"
-Cookgirl
"This is a delicious, healthy and beautiful salad that takes only minutes to prepare. I look forward to the homegrown tomatoes and basil from my garden."
-Lori Shelton
"This is the best tuna salad ever! I didn't want anything exotic, just restaurant-style tuna salad. It has depth and is well-rounded."
-miamiunv_2036617
"Don't be afraid! Make it right now while watermelon is coming into peak season. Another reviewer mentioned Greek salad... Yes! If you like the taste of a Greek salad, you will really like this one."
-Aimzee
"We have been devoted fans of this recipe for a long time. We love using frozen strawberries!"
-Maggie in Minnesota
"Excellent wrap! I made this recipe for a dinner-on-the-go type of night and it worked so well."
-LifeIsGood
"OMG! This salad beats out every other chickpea salad I've ever had. I love that it's spicy!"
-FrVanilla
"This was so easy and so good. During a heat wave I was craving frozen fruit. This totally hit the spot!"
-billybolo
"Yum! I love it when I can put together a meal without heating up the kitchen. Great concoction!"
-mandalee65
"The Worcestershire sauce adds so much flavor to the cheese. This could be made into a cheese ball as well!"
-Calee
"This is a great quick meal for busy nights or for the hot summertime when you don't want to fire up the stove!"
-Southern Bug
"This, for me, is the quintessential flavor of summer (along with ripe tomatoes), and this recipe gets the sweet-tangy-salty ratio just right. I made the recipe as written with dill, and wouldn't change a thing!"
-smellyvegetarian
"This was great! Pressing the sandwich is absolutely the key. This made a great light dinner and is definitely a keeper."
-Maiya
"This recipe is incredible! I had at a party the other evening and couldn't stop eating it."
-Marg (CaymanDesigns)
"Traditional tiramisu is my favorite dessert, but this was a lovely variation. I served this individually in martini glasses. So easy!"
-Ninna
"No one told me how yummy and easy taco salad is! Wonderful dish that will be served often in the summer when it's too hot to cook!"
-Sam #3
"This is so addictive. I often make a big batch and eat it for lunch over a few days time. So good!"
-invictus
"I like my watermelon plain with just a little sprinkle of salt, but this salad is amazing! I love the combination of flavors."
-Jostlori
"I loved this! The dressing tasted very similar to the dressing they use at our local Japanese restaurant."
-Lampie
"I found the addition of both vinegars added a whole other dimension to the Caesar dressing!"
-spatchcock
"This recipe deserves way more than 5 stars! We went back to eat more after dinner and it was even better. I really do think this is one of the best salads I have ever had."
-Lili's, Rori's & Rainah's Meemaw
"This recipe is worth 10 million stars. We are captivated! I served it on lettuce-lined plates and it was a perfect supper for us."
-ratherbeswimmin'
"I especially liked the addition of mint. It made it stand out from all the other Greek salads out there."
-Katanashrp
"This recipe warranted a great review. Best guacamole ever! I've made it twice now, exactly how the directions stated and both times were delicious!"
-ariana4
"This recipe is super easy to make and pretty darn tasty. I brought it with me on a camping trip in the cooler, and my buddies couldn't get enough of it!"
-psyk
"I used butter beans and the dressing gave them such a subtle but interesting flavor. This would make a perfect summer side salad for just about anything."
-Peter J
"This is awesome! It makes a lot. I will also try tossing this with hot pasta and a little extra EVOO."
-Koechin (Chef)
"An excellent twist on guacamole! Nice kick to this, and the celery salt really gives a stand out flavor."
-Luckdragon76
"I have been trying for years to make cole slaw like this. Creamy, sweet, with just a slight tang."
-Mark H.
"This was an excellent and easy dessert. Served it at a girls night out party and it was a hit!"
-Sam's Mom
"So good and so easy! I spread mine on a cookie sheet to dry. They only took a few minutes and they were perfect!"
-Charmie777
"Fabulous soup and so easy to make. Didn't have cr�me fraiche, so subbed with a thick and tangy Greek yogurt."
-LeggyPeggy
"Fantastic. I ate half of them before they made it to the table."
-Mrsspeevs
"This is one of those recipes where the sum of the parts works so well that the whole is special. It's refreshingly light & perfect for a heartier than normal meal."
-twissis
"Made this when I was given kohlrabi in a CSA. Didn't know what to do with it. This recipe is simple and helps get those veggies in!"
-Francine88
"Fantastico! This has become my signature salad. I can make a meal out of this!"
-Alan in SW Florida
"This salad is outstanding. I served it at a dinner party tonight and every single person at a table asked for a second serving."
-Katanashrp
"Simple, good and healthy. I'm not big on heavy dressings, so this was perfect for me. Better when made ahead."
-LonghornMama